Different Ways To Make Pumpkin Cold Foam Coffee In Sumedang

    Different Ways To Make Pumpkin Cold Foam Coffee In Sumedang - Who doesn't like cold cappuccino with smooth cream on top? If you are anybody of them then a well known recipe is for you.

USUALLY  menus alike to pumpkin are modern in autumn in countries amidst four seasons. Since Indonesia solo gets two seasons, we container enjoy this autumn caffeine menu at any time.

Unlike added 'pumpkin menus', this opening we want to dividend a  Pumpkin Impersonal Foam Coffee recipe edited from the blog midwestniceblog.com. As those of you who are analytical and want to try a particular coffee recipe, the drug can be copied below!

Required :

• 150 ml Otten Clinical Brew
• 100 ml heavy whipping paste 
• 50 ml sweetened condensed
• 1 teaspoon of vanilla extract
• 3 tablespoons of  planetoid puree
• 2 teaspoons pumpkin snap spice

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How to make :

1. First, compose the cold foam pupkin  forward  .
2. Prepare a closet then mix heavy whipping cream, delicious condensed milk, vanilla extract, crescent puree and pumpkin ease spice.
3. Stir until smooth and bank in a closed case in the refrigerator.
4. When you appetite to serve prepare a cup.
5. Pour in the prepared ice and clinical brew.
6. Lastly, add cold foam pumpkin. Still before pouring it raised the cold brew, fuss it again so a particular it is even and the fiber is creamier.
7. Enjoy when the weather is hot. 

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