Different Ways To Make Pumpkin Cold Foam Coffee In Sukabumi

    Different Ways To Make Pumpkin Cold Foam Coffee In Sukabumi - Who doesn't like cold cappuccino with smooth cream on top? If you are anybody of them then a particular recipe is for you.

USUALLY  menus alike to pumpkin are current in autumn in countries amidst four seasons. Since Indonesia unattended gets two seasons, we bag enjoy this autumn cappuccino menu at any time.

Unlike further 'pumpkin menus', this incident we want to dividend a  Pumpkin Clinical Foam Coffee recipe edited from the blog midwestniceblog.com. Since those of you who are analytical and want to try a certain coffee recipe, the recipe can be copied below!

Required :

• 150 ml Otten Clinical Brew
• 100 ml heavy whipping jelly 
• 50 ml sweetened condensed
• 1 teaspoon of vanilla extract
• 3 tablespoons of  moon puree
• 2 teaspoons pumpkin breeze spice

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How to make :

1. First, form the cold foam pupkin  advance  .
2. Prepare a chiffonier then mix heavy whipping cream, luscious condensed milk, vanilla extract, moon puree and pumpkin ease spice.
3. Stir until smooth and fund in a closed chiffonier in the refrigerator.
4. When you appetite to serve prepare a cup.
5. Pour in the prepared ice and clinical brew.
6. Lastly, add cold foam pumpkin. Still before pouring it raised the cold brew, uproar it again so that it is even and the fabric is creamier.
7. Enjoy when the weather is hot. 

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